The Kaman New Generation KOP Learning Center has been established in a building owned by the Kaman Municipality, located in the Çiftlikli neighborhood of the district. The New Generation KOP Learning Center includes the KOP Art-Design Workshop, the KOP Technology-Digital Engineering Workshop, and the KOP Astronomy, Aviation, and Space Workshop.

Among the agricultural products produced in Aksaray, the most widely cultivated and preferred for snacks are sunflower seeds and pumpkin seeds. With the integrated seed facility established through this project, the products are collected directly from farmers with minimal handling. Inside the facility, the products are dried at the correct temperature in a drying machine, ensuring that their color and quality remain unchanged. This allows the processing, which would normally take weeks, to be completed in the shortest possible time. Farmers are able to sell their products shortly after harvest, increasing the market value of their produce.

The most important source of income in Çekerek district is agriculture and livestock farming. There is no small or large-scale industry in the district. Due to its location, the district is situated in a rural area.

Through the greenhouse projects; the aims are to obtain high yield per unit area, to conduct high-value-added production on small and fragmented lands, to enable production in the early and late seasons, to reduce the carbon footprint, and to promote the widespread adoption of the concept of local production and local consumption.

Due to the majority of agricultural lands in the region being arid and the low annual precipitation levels, the majority of cultivated agricultural areas consist of cereal farming. Grain production holds particular importance in Konya, as the province hosts numerous industrial investments based on grain processing.

Through the projects, it is aimed to establish model orchards and develop regional fruit cultivation. In the project areas with a viticulture culture, the goal is to develop and spread modern viticulture with a high-cordon training system. Through the projects, diseases and pests in the vineyards have decreased, yields have increased, and farmers' earnings have been raised.