Among the agricultural products produced in Aksaray, the most widely cultivated and preferred for snacks are sunflower seeds and pumpkin seeds. With the integrated seed facility established through this project, the products are collected directly from farmers with minimal handling. Inside the facility, the products are dried at the correct temperature in a drying machine, ensuring that their color and quality remain unchanged. This allows the processing, which would normally take weeks, to be completed in the shortest possible time. Farmers are able to sell their products shortly after harvest, increasing the market value of their produce.

News about Project

No news/announcement found

Similar Projects