Through this project, the aims are to promote the widespread adoption of high-value-added products such as cultivated mushrooms in Doğanhisar district, support rural development, increase the income level and quality of life of the local population, contribute to regional rural development, and foster the growth of the national economy.

The Çumra Irrigation System in the Konya Plain, with a net irrigated area of 59,560 hectares, was largely constructed as an earth canal by the Ottoman Empire between 1907 and 1913 and commissioned on 31 December 1913. Due to the inherent nature of these canals, water loss and leakage rates have been quite high, and in addition, because of the geological structure of the land, sinkholes and collapses (known as obruk and düden) have increasingly caused additional water losses over the years.

There are approximately 96,000 workplaces in 484 Small Industrial Sites across the country. Seventeen percent of these businesses operate in the automotive sector, 15% in machining and sheet metal processing, 13% in metal goods, and 12% in plastic goods. Specifically in the KOP Region, there are 57 small industrial sites and approximately 11,000 businesses.

The Konya Metropolitan Municipality established a glass greenhouse of approximately 400 m² within the Konya Science Center. With the aim of evaluating this greenhouse, it was decided to research the use of our Hydrogen Combi Systems, which we produce and export using local and national resources, in greenhouses with the support of GES, to calculate costs, and to implement a pilot greenhouse application. Within the scope of the project, the glass greenhouse has been equipped with a HID+GES+RES heating system.

Due to its location at the foothills of the Sultan Mountains, residents of the Akşehir District strive to sustain their livelihoods through very small-scale agricultural and livestock operations.

Through this project, the aim is to ensure the effective production, processing, and marketing of a local bean variety cultivated by farmers, processed by farmer organizations, and marketed by these same organizations.