Nevşehir province ranks first in Turkey in the production of pumpkin seeds for snacking. The project aims to prevent producers from being subjected to prices determined by merchants and to enable them to process and sort their products through their local chamber of agriculture, thereby selling them at their true value. Within this scope, a product processing facility with a capacity of 5 tons per hour has been established.

The project aimed to serve as a guide for investors planning to invest in the information technology sector, to raise awareness, to meet pre-investment feasibility needs, and to present a conceptual model of a data centers zone that could attract international investors as well.

Despite the Acıgöl district being a region with significant cattle farming and numerous cooperatives, these producer unions, as is common across the country, have largely functioned only as milk collection centers without advancing further. Through this project, a cooperative consciousness has been established, and in collaboration with the Karacaören Cooperative, regarded as the best in the region, this mindset has been broken. A milk processing facility with a daily capacity of 5 tons has been established to process the milk of local producers, thereby eliminating dependency on external resources.

Numerous projects are being supported in partnership with producer organizations such as Chambers of Agriculture, Cooperatives, etc., with the aim of increasing shared machinery usage among farmers in the region, enhancing agricultural mechanization, and facilitating farmers' access to modern agricultural machinery.

Hemp is one of the traditional cultivated plants of both our country and Yozgat, and its importance and usage have been increasingly spreading worldwide in recent years. Yozgat is one of the 19 provinces where its cultivation is permitted according to the hemp regulations. The fact that hemp is one of the traditional plants of our country and Yozgat, coupled with its growing importance and usage in recent years, necessitates revisiting this plant, increasing its production, and ensuring the supply of necessary raw materials for industries based on it.

Through the planned wooden demonstration vineyard, which is designed to be compatible with the region's natural structure, the project aims to introduce modern viticulture systems to farmers, enable them to modernize their own vineyards through provided training, and expand production areas. Within the scope of the project, a 6-decare model wooden vineyard has been established.