The greenhouse projects aim to achieve high yield per unit area, enable value-added production on small and fragmented lands, allow early and late-season production, reduce the carbon footprint, and promote the concept of local production for local consumption.

Through this project, it is aimed to demonstrate that more economical and efficient potato production can be achieved using our domestic and national potato varieties, to increase awareness regarding the use of domestic and national seeds, and to reduce foreign dependency in potato seed supply. In addition to providing cultivation training, the project is also targeted to contribute to the widespread adoption of our domestic and national varieties.

The aim of the projects is to develop and expand modern viticulture using high-wire training systems in areas with a viticulture culture. Through the project, diseases and pests in the vineyards have been reduced, yields have increased, and farmers’ incomes have improved.

Through this project, the aims are to promote the widespread adoption of high-value-added products such as cultivated mushrooms in Doğanhisar district, support rural development, increase the income level and quality of life of the local population, contribute to regional rural development, and foster the growth of the national economy.

Due to the lack of practical training areas and equipment in schools, and the fact that graduating students enter the job market with only theoretical knowledge, students are unable to receive adequate and qualified agricultural education. Through this project, the aim is to expose students to diverse production infrastructure, cultivate generations with the potential to contribute to the country's social and economic development as Agricultural Vocational High Schools, and transform our youth into individuals beneficial to our nation and country.

Through this project, the establishment of a soilless strawberry greenhouse aims to save labor and time, obtain higher strawberry yields per unit area, enable more efficient and planned use of productive agricultural lands, and achieve self-sufficiency in strawberry production for Meram district.