In line with the concept of sustainable rural development, a 3,000 m² seedling production greenhouse has been established in the region. The project aims to enhance the production capacity of producer unions and family farms, increase the employability of the rural workforce, improve quality of life, combat poverty, and elevate the welfare level of rural communities by providing regular and sufficient income opportunities. Additionally, it seeks to sustain the population in rural areas by meeting the seedling needs of greenhouse producers.

Through the planned wooden demonstration vineyard, which is designed to be compatible with the region's natural structure, the project aims to introduce modern viticulture systems to farmers, enable them to modernize their own vineyards through provided training, and expand production areas. Within the scope of the project, a 6-decare model wooden vineyard has been established.

Through Training and Extension Activities aimed at field crop breeding and ensuring the efficient and sustainable use of soil and water resources in crop production, the first fully controlled breeding greenhouse in Konya province has been established at Selçuk University to strengthen educational infrastructure. The greenhouse is designed to create suitable conditions unaffected by seasonal variations, enabling multiple breeding cycles within a single year to shorten the breeding process. Additionally, the project aims to increase university students' interest in plant breeding and demonstrate modern breeding practices, agricultural techniques, and technologies.

Through this project, the objectives are to enable beekeepers to produce their own queen bees to obtain higher quality and quantity of products, to contribute to their income by cultivating alternative bee products such as royal jelly, pollen, and propolis alongside honey, and to strengthen the organizational structure so that they can have a say in the market regarding the cultivation and marketing of bee products.

Through this project, it is aimed to demonstrate that more economical and efficient potato production can be achieved using our domestic and national potato varieties, to increase awareness regarding the use of domestic and national seeds, and to reduce foreign dependency in potato seed supply. In addition to providing cultivation training, the project is also targeted to contribute to the widespread adoption of our domestic and national varieties.

Due to the lack of practical training areas and equipment in schools, and the fact that graduating students enter the job market with only theoretical knowledge, students are unable to receive adequate and qualified agricultural education. Through this project, the aim is to expose students to diverse production infrastructure, cultivate generations with the potential to contribute to the country's social and economic development as Agricultural Vocational High Schools, and transform our youth into individuals beneficial to our nation and country.