The project aims to process Topaç Village Garlic, produced from local seeds in Topaç Village of Acıgöl district, on-site; market it in semi-processed form through the cooperative; and generate local employment. Within the scope of the project, one Garlic Peeling and Packaging Facility has been established.

Nevşehir province ranks first in Turkey in the production of pumpkin seeds for snacking. The project aims to prevent producers from being subjected to prices determined by merchants and to enable them to process and sort their products through their local chamber of agriculture, thereby selling them at their true value. Within this scope, a product processing facility with a capacity of 5 tons per hour has been established.

The project aims to improve shelter conditions to enhance animal welfare, prevent livestock productivity losses, produce healthy and high-quality animal products, facilitate access to water sources on pastures, prevent stress, disease, and productivity loss caused by sunlight in summer and rain in spring and autumn, and reduce overgrazing pressure on pastures through planned grazing.

As part of the project, the following equipment has been procured to enhance the educational infrastructure of the Selçuk University Faculty of Veterinary Medicine Animal Hospital: 2 intensive care cabins, 2 infusion pumps, 10 oxygen regulators, 1 ultrasound device, and 1 imaging system.

In line with the concept of sustainable rural development, a 3,000 m² seedling production greenhouse has been established in the region. The project aims to enhance the production capacity of producer unions and family farms, increase the employability of the rural workforce, improve quality of life, combat poverty, and elevate the welfare level of rural communities by providing regular and sufficient income opportunities. Additionally, it seeks to sustain the population in rural areas by meeting the seedling needs of greenhouse producers.

The project includes an Embryo Education, Application, and Research Center with a closed area of 800 m2 (Laboratory, storage, veterinary surgeon, administrative, technical staff rooms, semen laboratory, generator room, toilet, bathroom, and changing rooms, sections for working with cattle and small ruminants) and a donor animal barn with a capacity of 30 heads have been constructed, and the necessary equipment and consumables have been procured.